Prof. Mrs. Akaneme Florence Ifeoma.

Department: Plant Science And Biotechnology
Faculty: Biological Sciences
Designation : Professor
Email: florence.akaneme@unn.edu.ng
Phone: +234 8036698201


Research archive:

1. Ene – Obong, E.E. and Okoye, F. I. (1992) Inter – relationship between yield and yield components in African Yam Bean, Sphenostylis stenocarpa (Hochst. ex. A. Rich) Harms. Beitrage zur Tropischen Landwristchaft Und Veterinarmedizin 30 (3) : 283 - 290 2. Okoye, F. I. And Ene – Obong, E. E. (1992) Genetic variability and correlation studies in the African Yam Bean, Sphenostylis stenocarpa ( Hochst. ex. A. Rich) Harms. Nigerian Journal of Botany, 5: 75 – 83. 3. Ene – Obong, E. E. and Okoye, F.I. (1993) Seed coat effects on water permeability in the African Yam Bean. Sphenostylis stenocarpa (Hochst. ex. A. Rich) Harms. Nigerian Journal of Botany, 6: 43 – 51. 4. Akaneme, F. I. (2001) The influence of Natural Sciences on Agriculture. Journal of Liberal Studies, 9 (1 & 2): 298 – 314. 5. Akaneme, F. I. And Ene-Obong, E. E. (2001) In vitro propagation of Pinus caribaea as a potential means of providing raw materials for pulp and paper industries in Nigeria, Nigerian Journal of Biochemistry and Molecular Biology, 16(3): 52s – 6os. 6. Akaneme, F. I. And Ene – Obong, E. E. (2005) Tissue Culture in Pinus caribaea Mor. Var. Hondurensis Barr and Golf. 1: Effects of two auxins and two cytokinins on callus growth and greening, AgroScience 4(1):14–23. (http://www.agrosciencejournal.com/public/agro4-4.pdf) 7. Akaneme, F. I., Ene – Obong, E. E. and Nwankiti, O. C. (2005) A preliminary cytology of root tips and callus cells of Pinus caribaea Mor. Var. Hondurensis Barr. and Golf grown in the tropics. Bio–Research, 3 (2): 93 – 100. (http://www.ajol.info/index.php/br/article/view/28600) 8. Akaneme, F. I.and Ene-Obong, E. E. (2008) Tissue culture in Pinus caribaea Mor. Var. Hondurensis Barr. and Golf. 11 : Effects of two auxins and two cytokinins on callus growth habits and subsequent organogenesis. African Journal of Biotechnology, 7(6):757-765. (http://www.academicjournals.org/article/article1379785719_Akaneme and Eneobong.pdf) 9. Akaneme, F. I. (2008) Identification and preliminary phytochemical analysis of herbs that can arrest threatened miscarriage in Orba and Nsukka towns of Enugu State, Nigeria. African Journal of Biotechnology, 7(1): 006 – 011. (http://www.academicjournals.org/article/article1379750283_Akaneme.pdf) 10. Akaneme, F. I and Iyioke, I. V. (2008) Mutagenic potentials of the sterilizing fluid-puritil on root tip mitosis of Allium cepa. Bio-Research, 6(1): 293 – 297. (http://www.ajol.info/index.php/br/article/view/28623) 11. Ogwo, B. A, Akaneme, F. I and Bolu, C. A. (2009) Human Capital Remittances from Africans in Diaspora using Information Communication Technology: The Experiences of University of Nigeria, IST-Africa 2009 Conference Proceedings, Paul Cunningham and Miriam Cunningham (Eds.), IIMC International Information Management Corporation. 12. Akaneme, F. I and Ene-Obong, E. E. (2010) Studies on mycorrhizae development and anatomical confirmation of mycorrhizae formed on Pinus caribaea Mor. Var. hondurensis Barr. And Golf. Seedlings. African Journal of Microbiology Research, 4(5): 367 – 379. (http://www.academicjournals.org/article/article1380122051_Akaneme et al.pdf) 13. Akaneme, F. I and Amaefule, C. C (2012) Evaluation of the cytotoxicity and genotoxicity of aqueous leaf extracts of Azadirachta indica A. Juss using the Allium test. Journal of Medicinal Plants Research, 6(22): 3898 – 3907. (http://www.academicjournals.org/article/article1380713778_Akaneme and Amaefule.pdf) 14. Akaneme, F. I. And Ani, G. O (2013) Morphological assessment of genetic variability among accessions of Amaranthus hybridus. World Applied Sciences Journal, 28(4): 568 – 577. http://www.idosi.org/wasj/wasj28(4)13/20.pdf 15. Akaneme, F. I, Odo, I. C and Okafor, L. A (2014) DNA extraction protocols for Citrullus lanatus and Capsicum frutescens: Effects of incubation temperatures and ethanol concentrations on DNA purity and quantity. African Journal of Biotechnology, 13(5): 634 – 639. http://www.academicjournals.org/article/article1391009720_Akaneme et al.pdf 16. Akaneme, F. I, Igata, D, Okafor, H and Anyanebechi, O (2014) Breeding for nutritional quality for Corchorus olitorius, Annona muricata and Pentaclethra macrophylla 1: A study of their antinutritional contents. African Journal of Agricultural Research, 9(14): 1107 – 1112. http://www.academicjournals.org/article/article1396954672_Akaneme et al.pdf 17. Akaneme, F. I; Udanor, C; Nwachukwu, J; Ugwuoke, C; Okezie, C. E. A and Ogwo, B (2014) A grid-enabled application for the simulation of plant tissue culture experiments. International Journal of Advanced Computer Science & Information Technology, 3(3): 227 – 242. http://elvedit.com/journals/IJACSIT/wp-content/uploads/2014/06/Gridsim-Paper-2.pdf 18. Isuosuo, C. C and Akaneme, F. I (2014) Genetic variability assessment of accessions of Corchorus olitorius L using sodium dodecyl sulphate polyacrylamide gel electrophoresis. African Journal of Biotechnology, 13(20): 2004 – 2009. http://www.academicjournals.org/article/article1400159430_Isuosuo and Akaneme.pdf 19. Abu, N.E; Ozoagudike, C.M and Akaneme, F.I (2014) Phytochemical, proximate and anti-nutrient compositions of four leafy vegetables used in South-Eastern Nigeria. African Journal of Biotechnology, 13(50): 4541 – 4546. http://www.academicjournals.org/article/article1418124901_Abu et al.pdf Books 1. Olaofe, I. A and Akaneme, F. I (2004) Study Skills, Longman Plc, Ibadan, for National Open University of Nigeria. 53pages. 2. Udengwu, O and Akaneme, F. I. (Eds.) (2009) Introductory Practical Genetics for Life Sciences, Faculty of Biological Sciences Publications and Colloquium Committee, University of Nigeria, Nsukka. 53pp. Chapter in a Book 1. Udengwu, O. S and Akaneme, F. I (2010) “Morphology of Angiosperms – Fruits, Seeds and Seedlings” In: Njoku, O. U and Nweze, N. O (eds) General Practical Biology – An Integrated Approach, Faculty of Biological Sciences Publication, University of Nigeria, Nsukka. pp 88 – 98.




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