Livestock Products Processing Technology Research Group

Main Research Focus: Food safety with respect to livestock products, concerned with development of adequate sanitation measures, ensuring freedom from food-borne diseases and Helminth parasitic infections

Title of Most Recent Research Project: Production of chicken wafers

Name of the Coordinator: Prof. T. M. Okonkwo and Prof. A. I Ikeme

UNN email address of the RG: livestockproductsrg@unn.edu.ng

UNN email address of the Coordinator: thomas.okonkwo@unn.edu.ng; alex.ikeme@unn.edu.ng

Current webpage of the RG: www.foodscienceandtechrg.unn.edu.ng

Phone number of the RG: +234 8066567609

Phone Number of the Coordinator: +234 8066567609

Department of the Coordinator: Food Science and Technology